Old Montavillain 2023 Freeland Whiskey Barrel-Aged
Aged in Freeland Spirits “Private Reserve” barrels, this elegant strong ale exhibits notes of dark fruit, red wine grapes, anise/licorice, oak and smooth, mellow whiskey!
Aged in Freeland Spirits “Private Reserve” barrels, this elegant strong ale exhibits notes of dark fruit, red wine grapes, anise/licorice, oak and smooth, mellow whiskey!
Fresh Hop IPA brewed with over 90 pounds of fresh, dank, and fruity Strata hops from Goschie Farms and Indie Hops. Dry hopped with Galaxy and Citra hops that impart a massive passionfruit and citrus aroma. “Stratamacue” is a nod to our head brewer’s drumming roots: drum rudiment #38 Single Ratamacue.
This kettle sour is tart, dry and full of bright and jammy fruit from additions of dark cherries and marionberries.
German Pilsner-style lager with soft malt flavor, floral and fruity hop aromas and a dry, crisp finish. Brewed in collaboration with our friends at Mr. Plywood.
British Maris Otter malt and Chocolate malt create a toffee-like, toasty/caramel flavor balanced by four additions of spicy, flowery and earthy East Kent Golding hops. Fermented with British yeast for a fruit-forward, malty aroma.
Our flagship Northwest IPA is brewed with four malts, citrus-forward Centennial hops and dry-hopped with tropical Falconer’s Flight hops. This delicious IPA was named among Willamette Week’s Ten Best IPAs Brewed in Portland for 2016.
Local’s favorite! This light and hoppy pale ale is brewed with pilsner and Vienna malts and Simcoe hops. Dry hopped with Strata hops that exhibit dank-herb, passion fruit and melon aromas. Righteous, indeed!
American Amber collab with our friends across the street at the Academy Theater. This ain’t no 90’s amber ale! Smooth, not cloying, nutty & toasty with a drinkable dry finish.
This IPA is loaded with classic “C” hops and dry hopped with Mosaic hops for a mango/pine/stone fruit/dank herbal aroma. Dedicated to our friends at East Glisan Pizza Lounge and named among Willamette Week’s Ten Best IPA’s in Portland of 2018!