Light, dry and tart summery kettle sour with Prickly Pear. Flavors of watermelon, honeydew melon, bubblegum, citrus, agua fresca and sweet tart candy. Aromas of red grape skins, stonefruit and earthy melon. It’s like a tart punchbowl of flavor!
Collab with our friends at TPK Brewing! This golden, German-style lager is a tour de force of malt and hop flavors in exquisite balance. Aromas of toasted malt, honey and wildflowers harmonize with hoppy notes of spice, ripe pears and mint. The Rule of Cool is a general principle of D&D/Game Mastering that players will
Our flagship Northwest IPA is brewed with four malts, citrus-forward Centennial hops and dry-hopped with tropical Falconer’s Flight hops. This delicious IPA was named among Willamette Week’s Ten Best IPAs Brewed in Portland for 2016.
Local’s favorite! This light and hoppy pale ale is brewed with pilsner and Vienna malts and Simcoe hops. Dry hopped with Strata hops that exhibit dank-herb, passion fruit and melon aromas. Righteous, indeed!
Free Wifi? Yup. Outdoor Patio? Yup! One IPA on Tap? Nope. THREE! Open all Memorial Day Weekend. Closed on Memorial Day (Monday).
Michael Kora is Montavilla Brew Works’ Head Brewer and Founder. Born in raised in Metro Detroit, Michigan, Michael’s background is in Music Performance and Composition.
This week, we underwent a mock safety inspection with the help from our friends at The HR Group. Thanks to all those who attended the seminar including folks from: Laurelwood Public House & Brewery, Rock Bottom Restaurant & Brewery, Gateway Brewing, Plank Town Brewing Company, Three Mugs Brewing Company, Worthy Brewing, Cascade Brewing, BridgePort Brewing
UP EARLY TOMORROW? MBW’s brewer will be on live radio talking about our Belgian Beers and a brand new IPA release! #BeerGeek 7:40 a.m. Thursday on KPAM News Talk 860 First Edition: Michael Kora fromMontavilla Brew Works & Rusty Caldwell of The Growler Run LIVE IN-STUDIO!