Pizza. Cats. Beer. Star Trek. What else do you need in life?! This special edition IPA celebrates the enduring partnership between MBW and East Glisan Pizza Lounge – and contains a highly illogical amount of Mosaic and Galaxy hops.
Fresh Hop IPA brewed with 100 pounds of fresh, danky & fruity Strata hops from Westwood Farms and Indie Hops. Dry hopped with Galaxy and Citra hops. “Stratamacue” is a nod to our head brewer’s drumming roots: drum rudiment #38 Single Ratamacue.
Fresh Hop version of our PNW classic “Flam Tap IPA”. Over 100 pounds of fresh Centennial hop cones from Goschie Farms in Silverton were used to create this super citrusy IPA. Dry hopped with Simcoe Cryo and Chinook hops.