Jerry Cherry Berry Sour
This kettle sour is tart, dry and full of bright and jammy fruit from additions of dark cherries and marionberries.
This kettle sour is tart, dry and full of bright and jammy fruit from additions of dark cherries and marionberries.
This light German-style lager is a respectful nod to the classic German Helles style. An excellent thirst quencher that leans slightly away from the hops and allows the delicious Pilsner malt to shine. 100% German Pilsner malt, German Magnum hops, and German lager yeast.
German Pilsner-style lager with soft malt flavor, floral and fruity hop aromas and a dry, crisp finish. Brewed in collaboration with our friends at Mr. Plywood.
Our flagship Northwest IPA is brewed with four malts, citrus-forward Centennial hops and dry-hopped with Chinook and Simcoe hops. This delicious IPA was named among Willamette Week’s Ten Best IPAs Brewed in Portland for 2016.
“Dead”icated to the master of the bass guitar: Phil Lesh. Brewed to commemorate MBW’s 11th anniversary. This WC IPA brewed with enough Chinook, Mosaic and El Dorado hops to hit you like a wall of sound!
Local’s favorite! This light and hoppy pale ale is brewed with pilsner and Vienna malts and Simcoe hops. Dry hopped with Strata hops that exhibit dank-herb, passion fruit and melon aromas. Righteous, indeed!
American Amber collab with our friends across the street at the Academy Theater. This ain’t no 90’s amber ale! Smooth, not cloying, nutty & toasty with a drinkable dry finish.